Poster for The Kitchen Season 3

The Kitchen

The Kitchen: Season 3

  • Premiered Jul 19, 2014
  • 13 episodes

Where to watch

Episodes

  1. 1. So Fresh and So Green

    · 1h

    This episode is all about the freshest fruits and vegetables of the summer season. Jeff prepares a Grecian grilled chicken salad.

  2. 2. The Staycation Show

    · 1h

    Jerk Chicken; global gadgets gathered from culinary travels; lobster rolls; spa treatments made with ingredients from the kitchen; Korean BBQ party; strawberry-ginger daiquiri.

  3. 3. The Get-Together Show

    · 1h

    One pan plan for pork loin; puff pastry is taken to sweet and savory heights; three simple and packable party recipes; design guru Sabrina Soto offers party tips; classic margarita.

  4. 4. Summer Snack Show

    · 1h

    It's snack time and Katie Lee cooks up a cool and crispy snack with Food Network's most searched summer ingredient. Next we map out your summer road trip with car-ready snacks.

  5. 5. Cooking With Your Kids

    · 1h

    Fun new ways to cook with children; one stop snacks; food crafts that are fun to make and to eat; treats sweetened with healthy ingredients; the hosts' culinary word knowledge is put to the test.

  6. 6. Tomato Time

    · 1h

    The ultimate open-faced BLT with tomato roasted bacon and avocado; fried green tomato parmesan sandwich; farmer Lee Jones shares tomato tips and helps Sunny make a chilled red summer soup with heirloom tomatoes, watermelon and strawberries.

  7. 7. The Barbecue and Grilling Show

    · 1h

    It's all about barbecue and grilling today on The Kitchen, starting off with incredible dino ribs and great cuts of pork for the grill.

  8. 8. The Back to School Show

    · 1h

    A freezer fix with a back to school groove; new spins on peanut butter and jelly; Joey Fatone from "Rewrapped" stops by; mastering chilaquiles; toasted marshmallow milkshake.

  9. 9. Quick and Easy

    · 1h

    Frozen ravioli is used to created chipotle lasagna; tips for adding zest to weeknight meals; guest Ching-He Huang stir fries up a quicker-than-take out kung pao chicken.

  10. 10. Fresh Fall

    · 1h

    A celebration of the best ingredients of the fall; homemade pumpkin spiced lattes with Maile Carpenter; prosciutto-wrapped halibut; Mo Rocca helps make short rib and spinach-stuffed raviolis.

  11. 11. Oktoberfest

    · 1h

    A celebration of Oktoberfest; bratwurst sandwich with a side of red cabbage kraut; testing kitchen gadgets from Germany; dressing up pretzels with delicious dips; Black Forest cake; a German radlermass.

  12. 12. Grown-Up Comfort Food

    · 1h

    Apple butter-braised pork chops; red wine braised short ribs; baked BLT mac and cheese and stovetop mac and cheese with mushrooms and thyme; Laura Vitale whips up Italian cannoli.

  13. 13. Homecoming

    · 1h

    Texas chili con carne; basic cooking rules; ramen two new ways; fixes for common recipe mishaps; sweet and savory microwave treats; a new spin on and old college drink.

Episode information from TMDB. Air dates refer to the original broadcast or release.