The Kitchen: Season 17

Episodes

1. 1. Fiesta in a Flash

   Apr 28, 2018 · 1h

   Sizzling chicken fajitas; easy chorizo and potato enchiladas with a five-ingredient sauce; spicy shrimp and strawberry mango salsa; tortilla soup; chef Jordan Andino stops by to make a crunchy taco wrap; Mexican-inspired hot fudge sundae.

2. 2. Garden of Eatin'

   May 5, 2018 · 1h

   Jeff Mauro serves up Peruvian spatchcock chicken with creamy cilantro sauce; Sunny Anderson makes a spinach panzanella; Geoffrey Zakarian serves up a grilled ratatouille flatbread; Katie Lee makes pasta with mushrooms, walnuts, asparagus and apples.

3. 3. For the Love of Mom

   May 12, 2018 · 1h

   A Mother's Day lunch includes salmon en papillote with tapenade, an orzo salad, a frittata with spinach, olives and chicken sausage, and a lemon poppy seed Bundt cake with strawberry glaze.

4. 4. Get Out and Cook

   May 19, 2018 · 1h

   Grilled spinach and artichoke-stuffed chicken; Sunny Anderson's Migas Verde; Geoffrey Zakarian shares a recipe for grilled asparagus that uses only five ingredients; Katie Lee has a hack for a meaty grilled pizza; summer salad with melon and spinach.

5. 5. Red, White and BBq

   May 26, 2018 · 1h

   Katie Lee whips up her Beastie Burger; Sunny Anderson makes a twist on a classic with her grilled chicken and corn pasta salad; Geoffrey Zakarian prepares grilled shrimp cups with aioli; chef Roger Mooking stops by with his chicken wing skewers.

6. 6. Stove-Free Summer Nights

   Jun 2, 2018 · 1h

   Whole chicken with red bliss potatoes, summer squash and chili garlic butter; former White House chef Sam Kass serves up a quick and easy canned salad; bloody mary shrimp ceviche rice bowl.

7. 7. Pour on Some Summer

   Jun 9, 2018 · 1h

   Sweet and spicy grilled chicken and cucumber salad; seared scallops with a caper honey sauce; jazzing up grilled chicken with lemon pepper sauce and cherry pepper honey mustard; pitmasters Jason and Megan Day make a barbecue-inspired potato salad.

8. 8. Man's Best Food

   Jun 16, 2018 · 1h

   Father's Day favourites include grilled brewed awakening rib roast with 1-2-3 horseradish sauce, roasted Mexican street corn salad, grilled barbecue Buffalo wings, and a sausage-and-peppers burger.

9. 9. Raise the BBQ

   Jun 23, 2018 · 1h

   Honey-glazed pork belly burnt ends; peach bourbon baked beans; easy apple slaw with apple-jalapeno dressing; pitmaster Moe Cason brings the heat with his Memphis-style barbecue chicken thighs; Gesine Prado makes a blackberry cornbread cake.

10. 10. Fireworks of Flavor

    Jun 30, 2018 · 1h

    Sunny Anderson's steak supreme; Jeff Mauro's cheesy and spicy Reuben-style brats; Katie Lee puts her twist on a restaurant appetizer with her grilled firework onion; Iron Chef Michael Symon grills up his blackberry barbecue chicken.

11. 11. Summer Weeknight Warrior

    Jul 7, 2018 · 1h

    Geoffrey Zakarian's orecchiette with shrimp and corn; Katie Lee's grilled chicken and kale Greek salad; Sunny Anderson shares a supermarket fix to make chicken cheesesteaks; Donal Skehan drops by to make a spicy steak noodle bowl.

12. 12. No-Sweat Summer Party

    Jul 14, 2018 · 1h

    Citrus grilled turkey breast made with pineapple marmalade; sweet potato salad; party prepping is made easy with three no-fail strategies; Geoffrey Zakarian whips up a sharable party plate of spicy Mediterranean cauliflower fries.

13. 13. Summer of Seafood

    Jul 21, 2018 · 1h

    Jeff Mauro's Escovitch-style mahi-mahi sandwich with mango aioli; Katie Lee's fried shrimp; Sunny Anderson cooks up five-ingredient mussels with garlic parsley fries; Geoffrey Zakarian makes a decadent crab spaghetti with courgette and basil.

Episode information from TMDB. Air dates refer to the original broadcast or release.